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Rörsocker pepparkakor
What are Pepparkakor? (peh-par-KAH-kor) Pepperkaker in Norway, Piparkakut in Iceland, Brunkager in Denmark, Piparkokur in Iceland. Pepparkakor, or pepper cookies in Swedish, are spiced ginger cookies. They come under the general heading of gingerbread cookies, and are traditionally baked for St Lucia’s Day (December 13th.).
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mjuk pepparkaka av pepparkaksdeg
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Pepparkakor recipe - Combine flour, bicarbonate of soda and ½ tsp fine sea salt in a bowl. Melt butter in a saucepan over medium heat, add brown sugar, molasses, spices and 1 tsp freshly ground black pepper, and whisk to combine, then whisk in egg.
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pepparkakor gammalt recept
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Directions. Sift flour, baking soda, cinnamon, cloves, ginger, and cardamom into a large bowl. Beat butter, white sugar, and brown sugar together in a separate bowl with an electric mixer on medium speed until light and fluffy. Beat in egg and corn syrup until smooth.
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In a medium saucepan set over medium heat, combine the butter, both sugars, molasses, ginger, cinnamon, orange extract, salt, cloves, and pepper. As the butter melts, whisk until the sugar dissolves and the mixture begins to simmer. Remove from heat. Cool until just warm to the touch, about 30 minutes.
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A traditional Christmas specialty, this little crispy cookie is called pepparkaka in the singular and pepparkakor in the plural. Peppar means pepper and kaka means cookie. Today, the spicy and sweet taste of pepparkakor comes mainly from cinnamon, cardamom, ginger and cloves combined with a sugar syrup, whereas in the 15th century, pepper was.
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mjuk pepparkaka
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g smör, rumsvarmt.
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2 tsk bikarbonat.
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pepparkakor ica
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pepparkakor recept
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